Frostkrone: Beetroot Tots - Top 10 Innovations at Anuga 2021
Rietberg, 11 October 2021. Beetroot Tots from the new Ready-to-eat range are one of the TOP 10 innovations at this year's Anuga. An expert jury of journalists and market experts selected them as one of the ten most important innovations from a total of 67 TOP Innovations 2021. The Frostkrone Food Group can hereby secure one of the most prestigious awards of the internationally highly regarded trade fair with its new snack range for the chilled food sector.
The Beetroot Tots are small vegan vegetable snacks made up of beetroot, potato, onion and apple flavoured with the slightly piquant aroma of horseradish and scrumptiously enveloped in a mild coating of millet, quinoa and linseeds. They have a Nutri-Score of A.
"We are delighted that the Beetroot Tots from our new Ready-to-eat range have been chosen and would like to thank the jury for this award. This finger food range takes us in exciting new directions and we now offer the variety of finger food and snacks in the chilled sector that we have already been offering in the frozen sector for many years." explains Andrea Schramm, Head of Corporate Marketing at Frostkrone Food Group.
Now right on time for the ANUGA 2021, the Frostkrone Food Group is launching a Ready-to-eat range destined for the chilled cabinets - the quick, enjoyable solution straight off the refrigerated shelves for those hungry between meals and for people on the go. It offers consumers a huge selection of vegan and vegetarian flavours – snacks with a medley of vegetables, some just with cheese or others married together in a vegetable and cheese mix – and there are also variations with chicken. And each individual coating, created out of delicious spices, seeds and grains, is amazing. The selection also includes several kinds of falafel. Other varieties making up the new range include:
- Lentil and Carrot Coins: a mix of sieved tomatoes, carrots, red onions and lentils, covered in linseeds, quinoa, chives, sunflower and pumpkin seeds. Vegan. Nutri-Score A.
- Broccoli and Gouda Tots: broccoli and Gouda coated in linseeds, quinoa and potato flakes.
- Chicken Tikka Masala Coins: bursting with flavoursome breaded chicken breast, coconut, sieved tomato and rice, all wrapped in a coating of red curry, linseeds and garlic.
These small, practical products come as coins, tots or mini balls in the easy-to-handle 100g pack. These can be enjoyed either hot or cold.
They are also provided frozen for the food service. Thanks to the special manufacturing process, the products can be eaten immediately without having to be heated up beforehand.
The Frostkrone Food Group at the Digital Anuga 2021
Those who would like to find out more about the Ready-to-eat range and other innovations can do so until 13 October at Anuga@home - the digital platform of the world's largest food fair. This is where the Frostkrone Food Group will be showcasing its diverse finger food and snack range.
Visitors have the possibility of getting in touch with the Frostkrone Food Group team at any time and of receiving extra information and indeed tailor-made advice and support. An array of product films and all manner of documentation can be downloaded including two presentations, one of which highlights the new Ready-to-eat range.
For more Informationen: www.readytoeat-snacks.com
ABOUT THE FROSTKRONE FOOD GROUP
The Frostkrone Food Group - with its headquarters located in the town of Rietberg, in the federal German state of North Rhine-Westphalia - stands out in sharp relief because of its incredibly wide variety of finger food and snacks. The Group markets its products in the food retail trade and also in the food service industry. The many-faceted range of products is available worldwide in a great deal of countries including those in Scandinavia, the Netherlands, France, Spain, Portugal, Great Britain, Switzerland, in the eastern European countries, Asia and in the USA.
The Frostkrone Food Group boasts several cutting-edge production facilities in Germany, France, Great Britain and in the USA. Since its founding in 1997, the company has established itself as an innovative trendsetter in the deep-frozen, convenience food segment.
In addition to the frostkrone Tiefkühlkost GmbH and the Bornholter Käsevertriebs- und Produktionsgesellschaft GmbH, since 2018 Piz’wich Europe SAS and Varenne Gastronomie SAS have also been part of the Frostkrone Food Group. In 2019 the US-American business Rite Stuff Foods Inc. swelled the ranks when they joined the Group. Since February 2020 Innovate Foods Ltd and since April 2021 Abergavenny Fine Food Ltd, both from Great Britain, have also belonged to the corporate group.
